Making French Desserts and Pastry is Child’s Play par Michel Oliver
New York: Random House, 1966. Large hardcover with jacket—the first English/French edition of this cheerful French baking book for children. Great design throughout. Colorful jacket a bit soiled and worn at extremities, most especially at spine. Jacket is missing a small piece at top of spine. Attractive design is repeated on boards. Spine of book has a short tear.